What the Heck is CoQ10, and Do We Need to Take it?
Having been a health care practitioner for almost ten years now, I have had my fair share of experience with vitamins, minerals, juices, special powders, superfoods, and dietary supplements in general. I have done it all, from making the daily breakfast smoothie chock full of protein and vitamin powders, to taking a combination of seven or eight vitamins a day, so I know how tedious it can be. I found myself thinking, why can’t I just take a Flintstones chewable like I used to give my daughter? But of course, there is no easy fix or magic pill for a healthy lifestyle.
There is, however, Coenzyme Q10, or CoQ10.
CoQ10 is a key nutrient in boosting your cells’ energy levels. Found in every single cell, your body naturally produces CoQ10, but at the age of about 25, the level of production decreases dramatically. Some nutritionists believe that this change in production contributes to a decline in mental and physical energy that a lot of people in their 30s and beyond notice.
Cellular energy is directly linked to so many aspects of health, it’s no surprise to learn that CoQ10 is commonly used in treatment for heart conditions, diabetes, migraines, muscular dystrophy, and many other conditions. Additionally, CoQ10 has been shown to strengthen the immune system and even fight breast cancer. There’s even being research done right now studying the effects of CoQ10 on lifespan and longevity.
One way to incorporate more CoQ10 into your life is through meals. Foods such as spinach, broccoli, peanuts, wheat germ, and eggs are great sources, along with whole grains and the heart, liver, and meat of beef, lamb, and pork. However, as much as I personally prefer to get my nutrients form whole foods, it’s important to note that eating these foods is not usually a sufficient substitute for taking a supplement, so you should consider including both into your healthy habits.
From the research being done, it seems like everyone over 25 should be taking a CoQ10 supplement, even if you already have a healthy diet and lifestyle. In addition to aging, smoking also decreases your body’s ability to produce CoQ10, so smokers should be sure to get their hands on some CoQ10.
CoQ10 is a great addition to your anti-aging arsenal, and can boost your day-to-day energy on a cellular level. I know I’ll definitely be trying it out!
“This entry has been posted as part of Prevention Not Prescriptions Tuesday hosted by The Kathleen Show” Click here and check it out!
The A B C’s of D
I don’t know about you, but over the past year or so, I have been hearing more and more about the health benefits of Vitamin D, and conversely, about all of the health risks associated with a Vitamin D deficiency. That is why I decided to compile as much information as I could regarding this topic, and share
it here, making it (hopefully) simple to understand. Please feel free to leave a comment at the bottom of this post with any feedback, Vitamin D success stories, or any additional information you might have and want to share, and thanks.
If you steer clear of the sun, are over weight or live in a northern climate such as New England or the Pacific Northwest, you may have a Vitamin D deficiency! Since the symptoms may be subtle, you may not even know are deficient. Last year after my annual exam, I found out that I was indeed Vitamin D deficient. I had no idea and had no specific complaints at that time that would have led to believe that I was. I was prescribed 50,000 I.U.’s of Vitamin D supplement per week for eight weeks, with the recommendation of at least 1000 i.u.’s per day after that. What I can tell you is I noticed a general sense of well-being and an increase in my daily energy after the eight week period. Also, I have not had one cold since, and as a health-care practitioner, I see many patients that have bad colds and upper respiratory infections. What I have learned since then is also very important. If you do not have the appropriate levels of Vitamin D in your system, there are many long-term health risks.