Comments on: Learn How to Make this Amazing Manhattan Fish Chowder, It’s So Easy! http://www.theantiagingartist.com/2010/01/19/learn-how-to-make-this-amazing-manhattan-fish-chowder-its-so-easy/ Because Aging is not an option, but how we age is! Sat, 14 Jan 2012 19:24:34 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: admin http://www.theantiagingartist.com/2010/01/19/learn-how-to-make-this-amazing-manhattan-fish-chowder-its-so-easy/comment-page-1/#comment-109 admin Thu, 21 Jan 2010 21:03:58 +0000 http://www.theantiagingartist.com/?p=193#comment-109 Yay Susan, I am so very glad you liked this... More coming soon. I know for sure you'll be able to do this... no problem. Huge smile from your comment, :-) made me laugh a little too. For this particular recipe, you'll need a stock pot, similar to the one I used in the video, cutting board, sorry you can't have mine from 7th grade LOL a good knife is a must in any chef's kitchen, and yes Susan you are a chef! um let's see...flat bottom fry pan to saute the fish wooden spoon and I think you're good to go... oh don't forget the wine bottle opener. The fish stock I used came in a 32 oz box, so did not need to measure out the four cups and the wine... honestly was a guestamate I just kept pouring, probably ended up using about 2/3rds of the bottle :-) he! if you prefer, you can measure out the wine...but really no need, you really can't over do it. I hope you make this and if you do, PLEASE come back and let us know how it went... Bon Appetit ! Yay Susan,

I am so very glad you liked this… More coming soon.

I know for sure you’ll be able to do this… no problem.

Huge smile from your comment, :-) made me laugh a little too.

For this particular recipe, you’ll need a stock pot, similar to the one I used in the video, cutting board, sorry you can’t have mine from 7th grade LOL a good knife is a must in any chef’s kitchen, and yes Susan you are a chef! um let’s see…flat bottom fry pan to saute the fish wooden spoon and I think you’re good to go… oh don’t forget the wine bottle opener. The fish stock I used came in a 32 oz box, so did not need to measure out the four cups and the wine… honestly was a guestamate I just kept pouring, probably ended up using about 2/3rds of the bottle :-) he! if you prefer, you can measure out the wine…but really no need, you really can’t over do it.

I hope you make this and if you do, PLEASE come back and let us know how it went…

Bon Appetit !

]]> By: Susan Liddy http://www.theantiagingartist.com/2010/01/19/learn-how-to-make-this-amazing-manhattan-fish-chowder-its-so-easy/comment-page-1/#comment-108 Susan Liddy Thu, 21 Jan 2010 20:53:21 +0000 http://www.theantiagingartist.com/?p=193#comment-108 I loovvveee thisssss! More video recipes please!!! This could really help me with cooking. OMG! OMG! OMG! You're a genius. :) Susan PS. can you provide a "materials" list too... what I'll need to cook with and actually prepare the meal... measuring cups... I loovvveee thisssss!
More video recipes please!!!
This could really help me with cooking.
OMG! OMG! OMG!

You’re a genius.

:) Susan

PS. can you provide a “materials” list too… what I’ll need to cook with and actually prepare the meal… measuring cups…

]]> By: admin http://www.theantiagingartist.com/2010/01/19/learn-how-to-make-this-amazing-manhattan-fish-chowder-its-so-easy/comment-page-1/#comment-105 admin Tue, 19 Jan 2010 19:42:15 +0000 http://www.theantiagingartist.com/?p=193#comment-105 Thanks Heidi, I know how soothing and nurturing soups can be this time of year. Please leave a comment and let me know how it turns out! And by the way, can you work on making the rains stop before my trip down there in Feb.? :-) Thanks Dianne Thanks Heidi, I know how soothing and nurturing soups can be this time of year. Please leave a comment and let me know how it turns out!

And by the way, can you work on making the rains stop before my trip down there in Feb.? :-)

Thanks
Dianne

]]> By: Heidi Sue http://www.theantiagingartist.com/2010/01/19/learn-how-to-make-this-amazing-manhattan-fish-chowder-its-so-easy/comment-page-1/#comment-104 Heidi Sue Tue, 19 Jan 2010 19:37:28 +0000 http://www.theantiagingartist.com/?p=193#comment-104 Looks yummy! And with the rainy days in NorCal right now...soup's the thing. We may have to try this sometime this week. Hmmm... Heidi Sue Looks yummy! And with the rainy days in NorCal right now…soup’s the thing. We may have to try this sometime this week.

Hmmm…
Heidi Sue

]]> By: admin http://www.theantiagingartist.com/2010/01/19/learn-how-to-make-this-amazing-manhattan-fish-chowder-its-so-easy/comment-page-1/#comment-103 admin Tue, 19 Jan 2010 15:31:22 +0000 http://www.theantiagingartist.com/?p=193#comment-103 Amyyyyyyy!!!! Thank you so VERY much! I really appreciate your feedback and kind words. The video was fun to make and I really tried hard to not stress about it too much and just do it. So thank you again. Let me know if you try the recipe :-) Warmly, Dianne Amyyyyyyy!!!! Thank you so VERY much! I really appreciate your feedback and kind words. The video was fun to make and I really tried hard to not stress about it too much and just do it. So thank you again.

Let me know if you try the recipe :-)

Warmly,
Dianne

]]> By: Amy Miyamoto http://www.theantiagingartist.com/2010/01/19/learn-how-to-make-this-amazing-manhattan-fish-chowder-its-so-easy/comment-page-1/#comment-102 Amy Miyamoto Tue, 19 Jan 2010 15:14:44 +0000 http://www.theantiagingartist.com/?p=193#comment-102 Dianne, I not only love the recipe, but your video skills and tidbits about the 7th grade cutting board made this vid a delight to watch! Definitely keep these videos coming. They create awesome rapport witht he viewer! Bravo!!! ;) Amy Dianne,
I not only love the recipe, but your video skills and tidbits about the 7th grade cutting board made this vid a delight to watch! Definitely keep these videos coming. They create awesome rapport witht he viewer! Bravo!!!
;)
Amy

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